Gi.Metal Pizza-Worktop 49x47 cm
CHF 39.95*
% CHF 44.95* (11.12% saved)Available, delivery time: 1-2 days
Product number:
ZUB-4020
Product information "Gi.Metal Pizza-Worktop 49x47 cm"
Gi.Metal multi-purpose stainless steel pastry board
The stainless steel worktop of the Gi.Metal is ideal for preparing dough and then kneading it. The advantage of stainless steel is the smooth surface on which the dough sticks much less easily. The worktop can also be used as a cutting board or to place hot pans and pots on. A non-slip mat is included in the delivery.
- Made in Italy
- Dimensions: 49 x 47 x 2 cm
- Material thickness stainless steel: 1 mm
- Very smooth material - dough sticks less
Incl. anti-slip mat
- Can also be used as a chopping board
- Also suitable for hot pots and pans
- Decorated with laser-engraved "Amica by Gi.Metal" logo
- Easy to clean
Care instructions
Dishwasher safe. Any cleaning agent can be used, including one specifically for steel. If scouring pads are used, the material may be scratched. Do not use metal pot cleaners.
Gi.Metal
The Italian company Gi.Metal, based in Montale in the province of Pistoia, has been producing items for pizzerias and passionate amateur pizza makers for over 30 years. The company is constantly on the lookout for innovative materials that will make pizza baking even more pleasant. The more than 600 products convince with their high quality - many Gi.Metal products are made in Italy.
Gi.Metal is approved as a certified manufacturer by AVPN, Associazione Verace Pizza napoletana ("Association of Genuine Neapolitan Pizza").
Properties "Gi.Metal Pizza-Worktop 49x47 cm"
| Origin: | Tuscany |
|---|
Manufacturer "Gi.Metal"
Gi.Metal - known for high-quality accessories for pizza makers
Whether it's pizza steel, a pizza oil can, a pizza ball box or professional pizza shovels - Gi.Metal offers everything the heart of a passionate pizza maker desires. The company has been producing practical pizza accessories for hobby pizza makers and professional pizzerias for more than 30 years. The company is based in Italy - more precisely in Montale in the province of Postia. In addition, there are now two branches abroad: one in Brazil in Curitiba and another in Chicago in the USA. The company's mission has always been to work with professional and amateur pizza makers to understand their needs and problems and to provide the right solutions. The pizza accessories are designed to help them work more effectively and productively.
What has the Gi.Metal range to offer
Gi.Metal produces qualitative, functional and visually appealing accessories for pizza makers. The range includes, for example, pizza shovels, pizza trays, pizza steel, pizza bale boxes, pizza oil cans, trays and cutters as well as serving trolleys. The highest level of quality, safety and durability are ensured by the modern production processes and the high-quality raw materials. This is also proven by the quality certification ISO 9001:2008, which the products of Gi.Metal have received from the Italian Technical Inspection Authority. Especially popular are the pizza shovels of this brand, which are divided into nine different lines depending on material, function and application. These product lines for pizza shovels are called Alice, Amica, Azzuarra, Carbon, Evoluzione, Gluten Free, Gold, Napoletana and Vintage. There is a choice of rectangular and round versions, perforated, embossed and smooth surfaces, as well as many different lengths and materials, so that there is something to suit all requirements.
Gi.Metal - constantly in contact with its own customers
From the very beginning, the Gi.Metal company has worked closely with its customers - i.e. hobby and professional pizza bakers. The medium-sized company attaches great importance to the feedback of its target group, because it is precisely from this that it gets ideas for the development and improvement of its products. A special feature is the "Palapizza" area in the Gi.Metal factory: In this facility, customers from all over the world are received, the pizza makers of tomorrow are trained and all products are presented and tested. This special pizzeria is run by the company's best technicians in turn. It also aims to become a training centre for pizza students and a place for demonstration and refresher courses for professional pizza makers. To achieve this, Gi.Metal works with the best schools. This commitment pays off. It is therefore no wonder that Gi.Metal's products are very popular even far away from Italy and that a significant increase in production has been recorded in recent years. Today, the company uses only the latest generation of machines for production and pays attention to the optimal management of all information flows to ensure efficient production.
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